How to Make Perfect Cold Buffalo Chicken Dip

How to Make Perfect Cold Buffalo Chicken Dip recipes from cloudymarana - In this How to Make Perfect Cold Buffalo Chicken Dip recipes, I always share fresh, flavorful, (mostly) healthy recipes that I like to make and eat in my real, actual life, every day. If I don't eat it in real life, I won't put it in the blog. My goal is to inspire you with approachable and interesting foods, whether you cook for yourself, your family, roommates, or your friends.
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Cold Buffalo Chicken Dip. Five simple ingredients in your slow cooker make this creamy, cheesy, zesty hot dip that tastes just like Buffalo chicken wings. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks.

It's much lighter than most buffalo dip. This crockpot buffalo chicken dip is made with franks red hot, greek yogurt, and other healthy and You will find this crockpot buffalo chicken dip at most of our social gatherings because it's easy and Great to dip anything in! I actually enjoyed it cold (I LOVE leftovers) better. You can have Cold Buffalo Chicken Dip using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Cold Buffalo Chicken Dip

1. Prepare of Boneless Chicken Breasts.
2. It's of Sour Cream.
3. Prepare of Chunky Blue Cheese Dressing.
4. It's of Buffalo Wing Sauce (I used Frank's).
5. It's of Tabasco Sauce.

The perfect appetizer for your next party! Okay, so buffalo chicken dip isn't the most glamorous looking dip when it's all mixed up, but it is delicious. Let's break down each ingredient that goes into. Buffalo Chicken Dip is a classic American favorite dip.

Cold Buffalo Chicken Dip step by step

1. Marinate the chicken in the buffalo sauce for about an hour..
2. Either bake or grill chicken till done. I prefer grilling, basting while I grill..
3. While chicken is cooling, in a bowl, add sour cream and dressing..
4. When chicken is cool, pull apart or chop it up into small pieces..
5. Add chicken to the bowl with sour cream and dressing. Mix well..
6. Add more wing sauce and tobasco to your desired "heat"..
7. Mix well, serve with crackers or chips..
8. Enjoy!.

It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. Practically anything tastes good when dipped in spicy cheese. I prefer using Frank's Red Hot for the hot wing sauce. There are so many recipes for Buffalo chicken dip and today you are about to get the best one!