Brad's bacon jalapeno popper pork chops. Onion is an important part of the bacon jalapeño pork chop recipe. Learn how to cut onions for this dish with tips from a chef in this free recipe video. Stuffed with flavor, Jalapeno Popper Pork Loin will leave you stuffed and satisfied!
Stuffed with bacon, jalapeno peppers, and cheese, this. These bacon wrapped jalapeno poppers are creamy, spicy and loaded with cheese. Until I make these delicious Jalapeno Popper Smothered Pork Chops again - which will be whenever I feel like it because it was SO EASY. You can have Brad's bacon jalapeno popper pork chops using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Brad's bacon jalapeno popper pork chops
- Prepare of pork chops.
- Prepare of Chile powder and paprika.
- It's of Sea salt.
- It's of cayenne powder.
- You need of Juice of 2 limes.
- You need of For the topping.
- You need of bacon.
- It's of pkg cream cheese.
- Prepare of lg jalapenos, deseeded and chopped.
- It's of shredded Colby Jack cheese plus 1/2 cup.
- Prepare of heavy cream.
Now I'm not saying my Jalapeno Popper Smothered Pork Chops version is better than the original - pork roast wrapped in bacon is hard to beat for. The process of preparing Bacon Wrapped Jalapeño Popper Chicken simple. Chicken is pounded thin, and stuffed with a combination of If you want a mild spice level, remove all of the seeds from the jalapeño. And a quick note on chopping jalapeños, your skin will absorb the spiciness and your skin.
Brad's bacon jalapeno popper pork chops step by step
- Let cream cheese sit on the counter until it is room temperature..
- Chop bacon. Fry until done but not super crispy. Drain grease and set bacon aside..
- Meanwhile, prepare the pork chops by cutting them widthwise every 1/4 inch. Do not cut all the way through the chop. Similar to the preperation of a Hasselbeck potato. Sprinkle liberally with the spices but lightly with the cayenne. Squeeze the lime juice over the top of the seasoned chops. Marinate uncovered in the fridge about an hour..
- In a large bowl, mix the bacon with the rest of the topping ingredients except the 1 1/2 cup cheese. Place mixture in fridge to chill 15 minutes..
- Arrange chops in a baking dish. Top with toppings. Try to push it down into the cuts that you have made in the pork. Bake uncovered in a 375 degree oven for 30-35 minutes. Until temp of pork reaches 155. Spread remaining 1 1/2 cup cheese over the top and return to oven 7 minutes..
- Remove from oven and tent with foil for 5 minutes. Serve immediately. Enjoy..
We added extra shredded cheddar cheese, extra jalapeno peppers, and some bacon to our chops! Remove from heat when MEATER alerts you, being sure to rest the pork chops on a cool, clean surface to prevent overcooking. These spicy bacon wrapped jalapeno poppers are filled with melty cheese and loads of spices. Let's talk about how we make them, shall we? How to Make Bacon Wrapped Jalapeno Poppers - The Recipe.