Deviled Eggs for the Soul. Perfect for any BBQ, picnic or party. Great dish to make with kids. Become a Patron for extra videos, monthly Cajun seasoning.
If you like your deviled eggs sweet and tangy, this one is for you. A hint of onion and garlic add savory flavors. There are two kinds of deviled eggs, sweet or savory; mine are the sweet variety. You can have Deviled Eggs for the Soul using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Deviled Eggs for the Soul
- It's of eggs.
- Prepare of vinegar.
- It's of paprika.
- It's of mayonnaise.
- Prepare of relish.
- You need of sugar.
They always seem to be the first dish to disappear at any gathering I bring them to. Deviled eggs (American English) or devilled eggs (British English), also known as stuffed eggs, Russian eggs, or dressed eggs, are hard-boiled eggs that have been shelled, cut in half. I love deviled eggs so much and I honestly don't believe a bad basic deviled egg recipe exists! It's all about tweaking the ingredients and proportions.
Deviled Eggs for the Soul step by step
- Boil eggs.
- When eggs are done, wait for them to cool and then peel the eegs.
- Cut in half.
- Mix yolks, mayonnaise, relish, vinegar, and sugar in a separate bowl until creamy.
- Scoop yolk mix into the cut eggs.
- Sprinkle finished eggs with paprika for color.
- .
Here is an easy, flavorful basic deviled egg recipe that my family enjoys. It can be easily customized and adjusted to suit your taste. What's so "deviled" about deviled eggs? Just the little bit of spice from the paprika and either cayenne or Tabasco that you add to the filling. You can also steam eggs easily in a pressure cooker.